2019 Exhibitors:
We talk with Łukasz Żmudziński, junior manager of quality of fresh products at Jeronimo Martins Polska, about how the bakery and confectionery industry will develop, and what professional visitors are looking for at the fair. We invite you to read the interview!

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The development of the breakfast offer is becoming an increasingly visible trend on the Polish catering market.

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We present You the latest issue of Poznań Fair Magazine. We invite You to read both its paper and online version. In this issue we present the distinguished guests who visited Poznań International Fair in the recent months, provide reports on the spectacular fair and events, and present Arena Hall, which joined the group of objects managed by the Poznań International Fair. And moreover…

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Bakepol – taste of good bread and exquisite confectionery

From 12th to 14th September 2019 Kraków will be hosting the seventh edition of the Baking and Confectionery Industry Fair Bakepol. This business event has always been focused strictly on professionals. Therefore, the organizers will concentrate on providing specific clients, who will be looking to purchase machinery for their companies.

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